Cassia is Capella Singapore’s Cantonese fine-dining restaurant at 1 The Knolls, Sentosa Island, Singapore 098297, in the island’s southern resort district near Palawan Beach. Set within the hotel’s historic Tanah Merah building, it combines southern Chinese cooking with a restrained, contemporary dining room. Travelers come for handcrafted dim sum, roast specialities, and leisurely celebratory meals rather than a quick stop between Sentosa attractions.
What to Expect at Cassia
Cassia’s culinary identity is specifically Cantonese, with the emphasis on careful preparation, balanced seasoning, and ingredients that retain their character. The dim sum set lunch features Abalone Siu Mai and Black Truffle Crystal Dumplings, alongside the restaurant’s signature roast specialities. The contrast between delicate dumpling wrappers and more substantial roasted dishes makes lunch a particularly accessible introduction. Curated set menus offer a structured alternative to choosing individual dishes; check the current selection before booking, especially for seasonal celebrations.
The setting is part of the experience. Capella opened in 2009, incorporating British military-era buildings dating to the 1880s into a resort designed by Foster + Partners. Cassia occupies the original Tanah Merah building, with interiors by André Fu: muted colours, dark wood, and Chinese-inspired decorative detailing translate the restaurant’s heritage into a modern room. This is a composed hotel dining environment suited to conversation, business lunches, and family occasions. Chinese tea is a natural accompaniment to dim sum; ask the team to recommend a pairing or discuss the wine selection.
- Abalone Siu Mai: A luxurious interpretation of the familiar open-topped Cantonese dumpling, featured in the dim sum lunch selection.
- Black Truffle Crystal Dumplings: Handcrafted dumplings pairing translucent wrappers with an aromatic truffle element.
- Signature roast specialities: Roasted dishes provide a richer counterpoint to the steamed dim sum courses.
- Curated set menus: Multi-course selections simplify ordering for celebrations and diners discovering Cantonese fine dining.
- Tanah Merah setting: A historic colonial building and André Fu interiors give the meal a distinctive architectural context.
Cassia at a Glance
| Detail | Information |
|---|---|
| Address | 1 The Knolls, Sentosa Island, Singapore 098297 |
| Neighborhood / Area | Southern Sentosa, near Palawan Beach; inside Capella Singapore |
| Operating Hours | Monday–Sunday: noon–2pm and 6:30–10pm |
| Admission / Price Range | Paid dining; $$$. See the official website for current à la carte and set-menu prices. |
| Recommended Visit Duration | 1.5 to 2.5 hours |
| Nearest Transit / Parking | Sentosa Express Beach Station; onward taxi or walk. On-site hotel parking; ask about dining validation. |
| Official Website & Phone | Cassia official website; +65 6591 5045 |
Visiting Tips, Getting There & Nearby Pairings
Reserve ahead for weekend dim sum, public holidays, and Chinese New Year meals, stating any celebration or dietary requirements. Arriving at noon or 6:30pm gives you the full service window without rushing. Vegetarian requests are best discussed in advance; Cantonese sauces, stocks, and dumpling fillings can contain seafood or meat, while gluten-free preparation needs explicit coordination. Dress smart casually rather than arriving straight from the beach in swimwear. Major credit cards are standard hotel payment options; check whether quoted menu prices include service charge and prevailing GST.
Take the North East Line or Circle Line to HarbourFront MRT, then the Sentosa Express from VivoCity to Beach Station. A taxi to Capella’s entrance avoids the uphill final approach; drivers can use hotel parking. The resort has lifts, but its sloping grounds make route choice important for wheelchairs and strollers: request the step-free route to Cassia when reserving. Allow roughly 10–15 minutes downhill for Palawan Beach or Palawan Green, depending on your exit. Within the hotel, Fiamma offers an Italian dining alternative just a short walk away.
Frequently Asked Questions
What are Cassia’s opening hours and the best time to visit?
Cassia opens daily for lunch from noon to 2pm and dinner from 6:30 to 10pm. Choose lunch for the dim sum experience, or the first dinner sitting for an unhurried evening.
How expensive is Cassia, and should I reserve?
Cassia falls in the $$$ dining tier, with à la carte choices and curated set menus. Reserve through the official website or by telephone, and check current menu prices before confirming a special-occasion meal.
How long should I allow for a meal?
Allow 1.5 to 2.5 hours, depending on your menu and group size. Leave additional time for the journey into Sentosa and any beach walk afterward.
Is Cassia suitable for families and guests with limited mobility?
Dim sum and shared dishes suit family meals, though the atmosphere is formal rather than play-focused. Guests needing mobility assistance should arrange entrance drop-off and lift routing with the hotel, avoiding the sloping outdoor approach.
When planning your Palawan travel guide or browsing verified attractions in Palawan, pair this stop with standout local spots including Fort Santa Isabel, Native Kitchen – Asian Cuisine/Local Favourites @ Sentosa, Palawan Museum, and Fiamma (nearby).
