Supperland is a Southern-inspired steakhouse and cocktail destination at 1212 The Plaza, Charlotte, NC 28205, in Plaza Midwood. Opened in 2021 by restaurateurs Jamie Brown and Jeff Tonidandel, it occupies a converted midcentury church and pairs wood-fired cooking with the generous, communal spirit of a church potluck. Travelers come for ambitious comfort food, a dramatic former sanctuary, and a separate cocktail bar that makes an evening here more than a conventional steak dinner.
What to Expect at Supperland
The main dining room retains the church’s tall windows, pitched ceiling, and congregation-sized proportions, softened with floral upholstery and carefully chosen tableware. An open kitchen and substantial wood-burning hearth give the room a working focal point rather than a purely decorative one. Executive chef Chris Rogienski helped establish the restaurant’s identity: substantial cuts of meat, shareable sides, and Southern references treated with fine-dining precision. This is a polished, energetic restaurant, not a quiet chapel-themed novelty.
Signature dishes associated with Supperland include Wagyu pot roast and miso mac and cheese, illustrating its balance of familiar comfort and less predictable seasoning. Order across the menu rather than treating the sides as an afterthought; sharing lets a table experience more of the kitchen’s range. The separate Bar at Supperland offers another atmosphere for cocktails, while the downstairs speakeasy hosts intimate, reservation-based tasting experiences. Menus and tasting themes change, so consult the official website before choosing between dinner and a cocktail-focused visit.
- Converted church dining room: Tall windows and a soaring ceiling preserve the building’s architectural character.
- Wood-fired cooking: The open hearth anchors a menu built around substantial meats and shareable dishes.
- Wagyu pot roast: A signature expression of the restaurant’s elevated Southern comfort-food approach.
- Miso mac and cheese: A familiar side enriched with the savory depth of fermented soybean paste.
- Distinct drinking spaces: A separate cocktail bar and downstairs speakeasy offer alternatives to the main dining room.
Supperland at a Glance
| Detail | Information |
|---|---|
| Address | 1212 The Plaza, Charlotte, NC 28205 |
| Neighborhood / Area | Plaza Midwood, east of Uptown Charlotte |
| Operating Hours | Monday closed; Tuesday–Wednesday 5–11 p.m.; Thursday 5 p.m.–midnight; Friday 5 p.m.–1 a.m.; Saturday 10:30 a.m.–1 a.m.; Sunday 10:30 a.m.–10 p.m. Confirm individual dining, brunch, and bar service windows. |
| Admission / Price Range | Paid dining; $$$. Menu selections, drinks, tax, and gratuity determine the final bill; consult current official menus. |
| Recommended Visit Duration | 2 to 3 hours |
| Nearest Transit / Parking | CATS Route 9 along Central Avenue, near The Plaza; restaurant parking and legal neighborhood street spaces. |
| Official Website & Phone | supper.land; +1 704-817-7514 |
Visiting Tips, Getting There & Nearby Pairings
Reserve dinner ahead, especially for Friday and Saturday evenings, and book the speakeasy separately rather than assuming a dining reservation includes it. An opening-time table suits travelers who prefer an earlier meal before the room fills. Smart-casual clothing fits the atmosphere. Tell the restaurant about vegetarian, vegan, gluten-free, or allergy requirements when booking: a meat-centered menu and shared preparations make advance discussion more useful than assumptions about substitutions.
CATS Route 9 on Central Avenue is the useful bus connection; the Central Avenue–The Plaza area is roughly a five-to-ten-minute walk away. Drivers should use designated restaurant spaces or signed public street parking, respecting residential restrictions. The main church dining room and basement speakeasy occupy different levels; wheelchair users should request the appropriate entrance, restroom details, and access arrangements for their specific reservation. Before dinner, explore Central Avenue’s restaurant strip or walk north toward the historic VanLandingham Estate, approximately 15 minutes away. Resident Culture Brewing on Central Avenue is another nearby stop, roughly a 10-to-15-minute walk.
Frequently Asked Questions
When is Supperland open, and when should I arrive?
Supperland is closed Monday, opens at 5 p.m. Tuesday through Friday, and lists a 10:30 a.m. opening on weekends. Reserve near the start of dinner service for an earlier evening, and verify brunch and kitchen hours separately from closing times.
How expensive is Supperland, and are reservations necessary?
Expect an upscale $$$ meal, with premium meats and cocktails increasing the total. Advance dinner reservations are strongly advisable; speakeasy tastings require their own booking.
How much time should I allow?
Allow two to three hours for a relaxed dinner with shared dishes and dessert. Add time if you plan a separate bar visit or a booked tasting experience.
Is Supperland suitable for wheelchair users and families?
Discuss mobility requirements directly, particularly for the downstairs speakeasy rather than the main dining room. Families can share dishes, although the upscale setting and extended dinner format generally suit children comfortable with a longer seated meal.
When planning your Charlotte travel guide or comparing verified restaurants and fine dining restaurant in Charlotte, pair this stop with standout local spots including The Duke Mansion, Aloft Charlotte City Center, Kasa Dilworth Charlotte, and Kappo En (0.9 km away).
