Town Hearth is chef Nick Badovinus’s theatrical, upscale steakhouse at 1617 Market Center Blvd, Dallas, TX 75207, in the Design District. Opened in 2017, it combines wood-fired beef, raw-bar seafood, and classic cocktails with an extraordinary collection of chandeliers, vintage vehicles, and a yellow submarine. Come for a celebratory dinner where the dining room commands almost as much attention as the steaks.
What to Expect at Town Hearth
Badovinus, also known for Dallas restaurants Neighborhood Services and Off-Site Kitchen, built Town Hearth around generous American steakhouse cooking and an intentionally extravagant setting. The open kitchen and wood-fired cooking give the room energy, while dozens of chandeliers cast warm light over closely arranged tables. A vintage MG roadster, a Ducati motorcycle, and an aquarium containing a yellow submarine make this considerably more playful than a traditional dark-paneled steakhouse. Expect conversation, movement, and a substantial soundtrack rather than a hushed dining room.
The meal can move from oysters and chilled seafood into filet mignon or a richly marbled ribeye, with substantial sides ordered for the table. Beef is the central attraction, but seafood gives mixed-preference groups alternatives to an all-steak dinner. The bar favors familiar steakhouse companions: martinis, whiskey drinks, and a wine list suited to red meat. Order in stages rather than committing to every course immediately; the combination of starters, large cuts, and shared sides can become a substantial meal. Ask about current cuts and preparations before choosing.
- Wood-fired steaks: Filet and ribeye anchor a beef-focused dinner, with available cuts and sizes worth discussing with your server.
- Raw-bar opening: Oysters and chilled seafood offer a lighter first course before the richer main dishes.
- Chandelier-filled room: An unusually dense overhead collection turns an industrial-scale interior into an elaborate evening setting.
- Yellow submarine aquarium: The submerged centerpiece is one of the restaurant’s most recognizable visual details.
- Vintage machinery: An MG roadster and Ducati motorcycle bring automotive collecting into the dining-room design.
Town Hearth at a Glance
| Detail | Information |
|---|---|
| Address | 1617 Market Center Blvd, Dallas, TX 75207 |
| Neighborhood / Area | Design District, northwest of downtown Dallas |
| Operating Hours | Monday–Thursday and Sunday, 5–9 p.m.; Friday–Saturday, 5–10 p.m. |
| Admission / Price Range | $$$$; luxury steakhouse pricing, with drinks and shared sides adding to the bill |
| Recommended Visit Duration | 1.5 to 2.5 hours |
| Nearest Transit / Parking | DART Market Center station, Green and Orange lines; a connecting ride is practical. Valet parking available. |
| Official Website & Phone | Town Hearth official website; +1 214-761-1617 |
Visiting Tips, Getting There & Nearby Pairings
Reserve ahead for Friday and Saturday evenings, especially for a larger party or a specific celebration. A 5 p.m. booking gives you time to appreciate the room before the main dinner rush. Use the official website for current menus and reservation access, and mention mobility needs when booking. The dining room has standard-height tables as well as bar seating; request a table with appropriate clearance and confirm the step-free arrival route and restroom arrangements directly. Its busy layout and sound levels deserve consideration for wheelchair users, stroller users, and diners with sensory sensitivities.
Driving or taking a taxi is straightforward, with valet parking simplifying arrival on Market Center Boulevard. DART’s Green and Orange lines stop at Market Center, but the station is not immediately outside the restaurant; a short connecting ride is preferable to treating this as a station-side dinner. Before eating, allow roughly 10–15 minutes on foot to explore Dragon Street’s design businesses or reach Dallas Contemporary on Glass Street, checking exhibition hours first. The Trinity Strand Trail near Hi Line Drive offers another nearby walking option. Sidewalk continuity, broad road crossings, and summer heat make comfortable shoes and daylight useful.
Frequently Asked Questions
What are Town Hearth’s hours, and when should I arrive?
Town Hearth opens daily at 5 p.m., closing at 9 p.m. Sunday through Thursday and 10 p.m. Friday and Saturday. Book near opening for a less hurried look at the decor; later weekend dinners are more animated.
How expensive is dinner, and are reservations necessary?
This is a $$$$ steakhouse, with premium beef, seafood, cocktails, and wine shaping the final bill. Reservations are strongly recommended, particularly on weekends; consult the official website for current menu pricing and booking options.
How much time should I budget?
Allow 1.5 to 2.5 hours for drinks, a starter, steaks, and dessert. Add time before dinner if you want to explore the Design District rather than rushing between stops.
What should I wear, and can dietary needs be accommodated?
Smart casual clothing suits the setting, especially for a celebration. Discuss vegetarian, vegan, gluten-free, or allergy requirements before booking: this is a meat-centered kitchen, and sauces, sides, and shared cooking surfaces require specific questions.
When planning your Dallas travel guide or browsing verified steak house in Dallas, pair this stop with standout local spots including The Joule, Warwick Melrose – Dallas, Thompson Dallas, by Hyatt, and Dallas Contemporary (0.2 km away).
