Fromagination was founded in 2007 on the premise that Wisconsin cheese deserves a showcase. Fromagination encourages guests to fully experience their food: See, smell and taste the cheese, and learn about how and where it is made. A visit to Fromagination should not only leave guests with a good taste in their mouths, but also with an appreciation for healthy, delicious Midwestern foods, and the people who produce them.
For more than 16 years, Fromagination has carried hundreds of cheeses from Wisconsin. But while inventory is Wisconsin-focused, Fromagination often provides its guests with other outstanding cheeses from expert producers in places such as Vermont, Minnesota, California, Italy, France, England and the Netherlands.
American restaurant
Mariner’s Inn
5339 Lighthouse Bay Dr, Madison, WI 53704
