Marie’s Soul Food is a small takeout counter at 1637 Monroe St on Madison’s west side, serving Southern comfort cooking built around slow-cooked ribs, fried chicken and collard greens. With a 4.8 rating, it draws regulars who want soul food made with patience rather than shortcuts.
The space is snug and set up for takeout, so the food gets the attention. The ribs come slow-cooked and tender. The fried chicken is the other main draw, and the collard greens are the side most diners order with either one. Expect a short menu of Southern staples, generous portions and a casual counter. Plan to carry your meal out rather than linger over a long sit-down dinner.
Visitor Highlights & Practical Info
Because Marie’s runs mainly as a takeout kitchen, calling ahead is the most reliable way to skip a wait, especially around the dinner rush. Confirm current hours and menu availability before you go, since popular items like ribs can sell out. Monroe Street sits near Camp Randall Stadium, so Badgers home football Saturdays bring heavy traffic and tight parking. Visit on a weekday or well outside game times for an easier pickup. Madison Metro buses serve the Monroe Street corridor. The UW–Madison Arboretum is close by if you want to pack your order for an outdoor meal.
