The Southern Steak & Oyster is a polished Southern restaurant and steakhouse at 150 3rd Ave S #110 in Nashville’s SoBro district, Tennessee, United States of America. Its identity brings together wood-fired meats, Southern fried classics and an oyster bar, shaped by a hospitality team with more than a century of combined catering and restaurant experience. Travelers come for a substantial downtown lunch, a pre-show steak or seafood dinner, weekend brunch, and a refined alternative to the nearby Broadway bar circuit.
What to Expect at The Southern Steak & Oyster
The experience is built around the restaurant’s three defining lanes: steak, oysters and Southern comfort food. The wood-fired cooking program is the signature draw for meat-focused diners, while the oyster bar gives seafood fans a reason to start with a shareable course before moving to an entrée. Rather than treating Southern food as a single category, the kitchen pairs familiar fried preparations with carefully selected ingredients and a more polished downtown presentation.
Service runs across lunch, dinner and weekend brunch, making The Southern useful beyond a late-night meal. The address is in the heart of SoBro, a compact downtown area between Lower Broadway and the riverfront entertainment zone. Its dining room is part of the action rather than a destination for a quick counter-service stop: plan time for drinks, appetizers and a full meal. The official menu also notes gluten-free options, though guests with celiac disease or severe allergies should speak directly with the staff about preparation and cross-contact.
- Wood-fired meats: Steaks and other fire-cooked entrées anchor the restaurant’s steakhouse side.
- Oyster bar: Fresh oysters are a central part of the restaurant’s seafood identity and an ideal opening course to share.
- Southern fried specialties: Expect comfort-food traditions presented alongside steak and seafood rather than as an afterthought.
- Weekend brunch: Saturday and Sunday service begins at 10 a.m., useful for visitors staying downtown.
- Drinks program: A dedicated drinks menu supports cocktails and pairings for dinner or a pre-event stop.
The Southern Steak & Oyster at a Glance
| Detail | Information |
|---|---|
| Address | 150 3rd Ave S #110, Nashville, TN 37201 |
| Neighborhood / Area | SoBro (South of Broadway), downtown Nashville |
| Operating Hours | Mon–Thu 11 a.m.–9 p.m.; Fri 11 a.m.–10 p.m.; Sat 10 a.m.–10 p.m.; Sun 10 a.m.–9 p.m. |
| Admission & Ticket Prices | No admission or tickets; guests pay for food and drinks. Reservations are available through Resy. |
| Recommended Visit Duration | 1 to 2 hours for lunch or brunch; allow up to 2 hours for dinner and drinks. |
| Nearest Transit / Parking | WeGo bus stops are along 3rd Avenue South and nearby Broadway; paid downtown garages and lots are within a short walk. |
| Official Website / Phone | thesouthernnashville.com · 615-724-1762 |
Visiting Tips, Getting There & Nearby Pairings
Book ahead through Resy for Friday and Saturday dinner, brunch, or a meal timed around a major event downtown. An earlier lunch or a weekday dinner generally offers the easiest path to a more relaxed meal. There is no ticket desk or admission charge; a reservation secures a table, while the final cost depends on the menu and drinks selected. Confirm holiday hours and menu changes directly with the restaurant before making plans.
For drivers, allow extra time for paid garage or surface-lot parking in SoBro, especially on concert and game nights. The restaurant’s #110 location is at street level, and the surrounding downtown sidewalks provide the practical approach for wheelchairs and strollers; contact the restaurant in advance to confirm the current step-free entry and accessible-restroom arrangements for individual needs. The Country Music Hall of Fame and Museum, Bridgestone Arena and Schermerhorn Symphony Center are each roughly a 5-to-10-minute walk away, while Lower Broadway’s honky-tonks are close enough for a post-dinner walk.
Frequently Asked Questions
When is The Southern Steak & Oyster open, and when is the best time to go?
It opens at 11 a.m. Monday through Friday and 10 a.m. on Saturday and Sunday for brunch. Go for an early weekday lunch or dinner if you want to avoid the strongest downtown event traffic; reserve ahead for weekend and pre-show dining.
Does The Southern Steak & Oyster charge admission or require reservations?
There is no admission fee or ticket price. Diners pay for food and beverages. Reservations are offered through Resy and are particularly sensible for prime-time dinner, weekend brunch, and dates that coincide with arena or downtown events.
How much time should I plan for a meal?
Budget about one hour for a focused lunch and 90 minutes to two hours for dinner with oysters, drinks and dessert. Add time if you are visiting before a concert, hockey game, convention session or performance nearby.
Is The Southern Steak & Oyster suitable for families and wheelchair users?
Families can visit for lunch, brunch or an early dinner, though the setting is geared toward a full-service steakhouse meal rather than a children’s attraction. The street-level SoBro location is approachable by wheelchair or stroller; call ahead for current seating, entrance and restroom-access details.
When browsing more top-rated southern restaurant (us) in Nashville, consider pairing your visit with nearby highlights such as Kitchen Notes (0.3 km away).
