Destination Guide: Explore Paris Guide

JACQUES

JACQUES

Practical Information & Visitor Guide

4.6 (266 reviews)
Known For

House-made French comfort dishes, particularly truffle croque monsieur and Comté-ham coquillettes, by chef Stéphane Laruelle.

Address
129 Av. Victor Hugo, 75116 Paris, Paris, 75116, France
Hours
  • Monday: 11AM-12AM
  • Tuesday: 11AM-12AM
  • Wednesday: 11AM-12AM
  • Thursday: 11AM-12AM
  • Friday: 11AM-12AM
  • Saturday: 11AM-12AM
  • Sunday: 11AM-12AM
Admission & Pricing
$$ Paid dining; current food and drink prices are available directly from the restaurant.
Visit Duration
1 to 1.5 hours
Accessibility
Confirm step-free entry, wheelchair seating and any individual access requirements with JACQUES by phone before arrival.

Highlights & Amenities

  • Caroline Lejeune interior
  • truffle croque monsieur
  • organic ham Comté truffle coquillettes
  • chimichurri bavette
  • house-made fries
  • chocolate cacao-crumble mousse

Ideal For

Foodies Couples Solo Travelers First-Time Visitors
Style: Art & Architecture Food & Culinary
Audience: Couples Foodies
Season: Year-round

JACQUES is a house-made French restaurant and cocktail bar at 129 Avenue Victor Hugo, 75116 Paris, in the 16th arrondissement near Place Victor Hugo. Designed by Swiss architect Caroline Lejeune and led by executive chef Stéphane Laruelle, formerly of Guy Savoy’s Michelin-starred Le Chiberta, it draws travelers for familiar French dishes sharpened with truffle, Comté and polished bistro technique.

What to Expect at JACQUES

The cooking is explicitly 100% house-made, with a menu built around French comfort-food standards rather than elaborate tasting-menu formalities. Chef Laruelle’s background is evident in the care given to signature plates: a chef’s velouté, organic coquillettes with ham, Comté and truffle, a truffle croque monsieur, and bavette dressed with chimichurri alongside house fries. Finish with the chocolate mousse layered with cacao crumble, one of the restaurant’s stated desserts.

Caroline Lejeune’s interior gives JACQUES a considered, contemporary setting for lunch, dinner or drinks on Avenue Victor Hugo. The atmosphere suits a leisurely meal after the Arc de Triomphe as much as an evening cocktail, while the long daily opening window makes it useful for travelers whose museum or shopping schedules do not align with conventional French meal times. The restaurant’s French menu is the focus; contact the team in advance with vegetarian, allergy or gluten-related requirements.

  • Chef Stéphane Laruelle: The executive chef previously cooked at Le Chiberta, Guy Savoy’s Michelin-starred restaurant.
  • Truffle croque monsieur: A rich update of the classic toasted ham-and-cheese sandwich.
  • Organic ham, Comté and truffle coquillettes: A house specialty that turns small pasta into a deeply savory French comfort dish.
  • Chimichurri bavette: Seared flank steak served with the restaurant’s house-made French fries.
  • Chocolate cacao-crumble mousse: The signature chocolate dessert combines mousse with a textured cocoa topping.

JACQUES at a Glance

DetailInformation
Address129 Avenue Victor Hugo, 75116 Paris, France
Neighborhood / AreaParis 16th arrondissement, near Place Victor Hugo and Avenue Foch
Operating HoursDaily, 11am–midnight; kitchen and last-order times can differ
Admission / Price RangePaid dining; $$; current dish and drink prices are available from the restaurant
Recommended Visit Duration1 to 1.5 hours for a meal; allow longer for cocktails and dessert
Nearest Transit / ParkingVictor Hugo Métro station, Line 2; limited paid street parking around Avenue Victor Hugo and Place Victor Hugo
Official Website & Phonejacquesrestaurantparis.com · +33 1 43 59 72 41

Visiting Tips, Getting There & Nearby Pairings

For a calmer lunch, arrive close to the 11am opening; dinner tables are best arranged in advance by telephone, especially on Friday and Saturday evenings. Victor Hugo on Métro Line 2 is the simplest public-transport arrival, a short walk from the restaurant. Taxis can stop on Avenue Victor Hugo, but drivers should expect central-Paris traffic and limited paid curbside spaces rather than rely on finding parking at the door.

Accessibility arrangements, including step-free entry and wheelchair table placement, should be confirmed directly with JACQUES before setting out. Pair a meal with Place Victor Hugo, roughly five minutes away on foot, or walk west along Avenue Foch’s broad, tree-lined promenade. The Arc de Triomphe and the start of the Champs-Élysées are about 15 minutes on foot, making JACQUES a practical stop before or after an evening circuit around the monument.

Frequently Asked Questions

What are JACQUES’s hours, and when is the best time to go?

JACQUES is listed as open daily from 11am to midnight. Arrive at opening for an unhurried lunch, or reserve ahead for peak dinner periods; confirm kitchen closing time when booking.

Does JACQUES charge admission, and are reservations required?

There is no admission charge: guests pay for food and drinks, with a typical $$ spend. Current menu prices are not published on the restaurant’s homepage, so call ahead for pricing and book by phone for busy evening slots.

How much time should I budget for a meal at JACQUES?

Plan on one to 1.5 hours for a main meal with dessert. Add time if you are starting with cocktails or want to linger over the truffle croque monsieur, bavette and chocolate mousse.

Is JACQUES suitable for families and guests with mobility needs?

Families can find approachable choices in the croque monsieur, coquillettes and chocolate dessert. Smart-casual dress fits the design-led dining room; call ahead to discuss wheelchair access, seating needs and any dietary restrictions.

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