Oktobre is a bistronomic French restaurant at 25 Rue des Grands Augustins in Paris’s 6th arrondissement, a short walk from the Seine on the Saint-Germain side of the river. Chef Martin Maumet cooks a contemporary take on classic French cuisine with Asian accents, and the restaurant appears in the 2026 MICHELIN Guide France (source: [MICHELIN Guide](https://guide.michelin.com/sa/en/ile-de-france/paris/restaurant/oktobre)).
The kitchen builds its seasonal menu around spices, vinegars and peppers. Those elements sharpen familiar French techniques without masking the produce (source: [CB Insights](https://www.cbinsights.com/company/oktobre)). Diners choose between tasting menus and à la carte dishes (source: [Crunchbase](https://www.crunchbase.com/organization/oktobre)). The dining room is calm and pared back, with a contemporary-art feel that suits couples and diners who want to focus on the food. It holds a 4.8 guest rating.
Visitor Highlights & Practical Info
Book ahead, especially for Friday and Saturday dinners. Lunch is usually easier to reserve and better value. Choose the tasting menu to see the full range of the seasonal cooking. Menus change often, so check current dishes, prices and opening days before you go (source: [Paris Top Ten](https://www.paristopten.com/restaurant/oktobre/)). Saint-Michel station (Metro line 4, RER B and C) and Odéon (lines 4 and 10) are both within a few minutes’ walk. Before dinner, stroll along the Quai des Grands-Augustins or cross the Pont Neuf to Île de la Cité.
