True Food Kitchen brings Dr. Andrew Weil’s anti-inflammatory eating philosophy to 168 W Colorado Blvd in Old Pasadena. The health-focused chain draws vegans, gluten-free diners and wellness-minded travelers with a seasonal, produce-driven menu that still feels indulgent.
The dining room is airy and plant-filled, with light wood, an open kitchen and a lively bar. The menu changes with the seasons, but regulars return for these dishes:
- Edamame dumplings
- Tuscan kale salad
- Ancient grains bowl with miso-glazed sweet potato
- Spaghetti squash casserole
Clear labeling makes vegan and gluten-free ordering simple. The bar pours low-sugar cocktails, organic wines and natural refreshers. The Kale-Aid juice has a devoted following.
Visitor Highlights & Practical Info
Listed hours are:
- Monday–Tuesday: 11am–9pm
- Friday: 11am–10pm
- Saturday: 10am–10pm
- Sunday: 10am–9pm
Weekend openings at 10am mean brunch (source: True Food Kitchen). Confirm midweek hours before you go. Weekend brunch and Friday evenings fill quickly, so reserve online. For a calmer meal, arrive for a weekday lunch between 2pm and 5pm. Takeout works well if you plan to picnic nearby. Old Pasadena’s shops and alleys sit steps from the door, and the Metro A Line’s Memorial Park station is a short walk away. Driving? Use the city-run public garages nearby, since street parking fills up fast.
