Brookfields Restaurant on Taylor Road in Roseville is a family-owned American diner that draws locals and families for breakfast, lunch, and dinner. It belongs to a Sacramento-born group founded in 1981 by Lee Manolakas, known to regulars as “Mr. M” (Yelp).
The menu sticks to homemade comfort cooking built on locally sourced produce, with craft beer on tap for later in the day (Brookfields). Breakfast leads, with omelettes and specialty plates alongside barista drinks. Lunch and dinner bring burgers and classic diner entrées. Most dishes fall roughly between $10 and $20, and a hot chocolate starts under $3 (MenuXP). The bakery case and take-home meals are a big part of the appeal, so plenty of guests leave with dessert or dinner to go. Expect a homey dining room, longtime staff, and regulars who know the servers by name.
Visitor Highlights & Practical Info
Weekend mornings, especially late Saturday and Sunday breakfast, bring the longest waits. Arrive early or aim for a weekday mid-morning to get seated quickly. Families with children will find a dedicated kids’ menu. If you plan to take baked goods or meals home, order before you leave your table. The restaurant sits near the Interstate 80 corridor, a short drive from Westfield Galleria at Roseville, so it works as a stop before or after shopping. Check Brookfields’ locations page for current hours before visiting.
