Bullvino’s Churrascaria St. Paul is a Brazilian steakhouse at 289 5th St E in St. Paul’s Lowertown neighborhood, Minnesota, United States of America. Its identity is rooted in the churrascaria tradition: gauchos circulate through the dining room with fire-grilled meats on skewers and carve portions at the table. The name combines “Bull,” for its premium cuts and confident steakhouse approach, with “Vinos,” reflecting South American wine traditions. Travelers come for the full rodízio-style meal, Brazilian cocktails, and the Brazilian Table’s extensive selection of salads, hot dishes, and sides before an event, date night, or downtown celebration.
What to Expect at Bullvino’s Churrascaria St. Paul
Begin at the Brazilian Table, Bullvino’s self-serve collection of more than 40 selections prepared daily. It includes fresh salads and vegetables alongside a hot bar with feijoada, soups, and Brazilian sides. Brazilian cheese bread and garlic mashed potatoes are brought to the table. This opening course is part of the experience, not merely a side salad, so pace yourself before moving to the fire-grilled meats.
The central ritual is controlled by a two-sided card. Turn the green side up when you want service, and gauchos arrive with skewers for tableside carving; turn it red when you want to pause. That system lets guests choose their own pace rather than ordering every course separately. The dining room’s open, contemporary industrial-chic setting suits a long meal, while the bar is the place to start with a caipirinha made with cachaça, lime, and sugar. Check the St. Paul menu for the current selection of meats, drinks, and desserts.
- Brazilian Table: More than 40 daily fresh and hot selections, including feijoada, soups, salads, and Brazilian sides.
- Green-and-red service card: Signal gauchos to carve more or pause whenever you need a break.
- Tableside churrasco: Fire-grilled meats arrive on skewers and are sliced directly onto your plate.
- Included table accompaniments: Brazilian cheese bread and garlic mashed potatoes are brought to diners.
- South American drinks: Caipirinhas and a wine-focused bar program complement the meal.
Bullvino’s Churrascaria St. Paul at a Glance
| Detail | Information |
|---|---|
| Address | 289 5th St E, St Paul, MN 55101 |
| Neighborhood / Area | Lowertown, near Union Depot, Mears Park, and CHS Field |
| Operating Hours | Mon–Wed 4:30–8:30 PM; Thu 12–8 PM; Fri 4:30–9 PM; Sat 12–9:30 PM; Sun 12–8:30 PM |
| Admission & Ticket Prices | No admission ticket; dining is paid. Current menu and rodízio pricing are available from Bullvino’s. |
| Recommended Visit Duration | About 2 hours |
| Nearest Transit / Parking | Union Depot and its METRO Green Line station are a short walk away; use nearby Lowertown parking ramps or metered street parking. |
| Official Website / Phone | bullvinos.com · 651-493-3397 |
Visiting Tips, Getting There & Nearby Pairings
Reserve through OpenTable or Bullvino’s, particularly for Friday and Saturday dinner, game nights, and groups. Early dinner on a weekday is usually the easiest time for a more relaxed seating. Thursday, Saturday, and Sunday offer midday hours for a lunch or early-afternoon visit. Plan around two hours: the format rewards a measured first trip to the Brazilian Table, followed by several rounds of carving. For group celebrations, consult the restaurant’s St. Paul group dining information before booking.
Union Depot is the practical transit landmark, with the METRO Green Line and multiple bus connections; from there, Bullvino’s is a short walk west along the Lowertown street grid. Drivers should allow time for ramps or metered spaces, especially when CHS Field has a St. Paul Saints game. The restaurant is in a street-level commercial setting, and the nearby walk from Union Depot is on city sidewalks; call before arrival to confirm the best entrance and seating arrangement for a wheelchair, stroller, or other mobility need. Mears Park is a few blocks away for a pre-dinner walk, CHS Field is close for post-game dining, and Saint Dinette is nearby in Lowertown.
Frequently Asked Questions
What are Bullvino’s Churrascaria St. Paul hours, and when is the best time to go?
It opens at 4:30 PM Monday through Wednesday and Friday; Thursday opens at noon. Saturday runs noon–9:30 PM and Sunday noon–8:30 PM. Book an early weekday dinner for a calmer visit, and reserve ahead for weekend evenings.
Do I need tickets or reservations?
There are no admission tickets. Guests pay for food and drinks, with current pricing listed by the restaurant. Reservations are strongly recommended for peak dinner periods, larger parties, and dates that coincide with events at CHS Field.
How much time should I budget for a meal?
Budget about two hours. That allows time for the Brazilian Table, several rounds of gaucho service, breaks using the red side of the card, drinks, and dessert without rushing.
Is Bullvino’s suitable for families and wheelchair users?
Families can control the pace of the meal with the service card, and the Brazilian Table provides options beyond carved meat. The street-level Lowertown setting is convenient from Union Depot; contact the restaurant in advance for wheelchair-accessible seating, entrance details, and any dietary or high-chair requests.
When planning your Saint Paul travel guide or browsing verified steak house in Saint Paul, pair this stop with standout local spots including Pajarito, Saint Dinette, Drury Plaza Hotel St. Paul Downtown, and Big River Pizza (nearby).
