Firebirds Wood Fired Grill is a full-service steakhouse in east Wichita’s Waterfront shopping district at 10096 E 13th St N, where hand-cut steaks and seafood cook over an open wood fire. The Charlotte-born chain, founded in 2000, draws locals for anniversaries, client dinners, and date nights that feel polished without much formality.
The dining room has a mountain-lodge look, with stone, dark wood, warm lighting, and a busy bar anchoring the space. The kitchen grills over a blend of hickory, oak, and pecan, which gives filets, ribeyes, and salmon a light smoky char. Regulars often start with the Lobster Spinach Queso and a Double Barrel Margarita, then finish with the towering chocolate cake. The official menu also lists lunch, happy hour, dessert, after-dinner drink, and kids’ options. Guests rate this location 4.4 stars and frequently praise its consistent steaks and attentive service.
Visitor Highlights & Practical Info
Friday and Saturday evenings fill up quickly, so book ahead for special occasions. Weeknight happy hour at the bar is a good choice for a quieter, lower-cost visit, and weekday lunch works well for business meetings. Check current hours and reservations on the Firebirds website before you go. The restaurant has plenty of on-site parking, and the Waterfront’s lakeside walking paths and shops make an easy stroll after dinner. Most visitors arrive by car, since public transit in east Wichita is limited.
