Casa Lazo is a traditional Spanish restaurant and tapas bar at Calle Barrié 17, in the old-town quarter of Cádiz. It opens for breakfast and stays open into the night, making it one of the city centre’s most dependable all-day tables for Andalusian cooking and Spanish wine.
The menu draws on the Cádiz coast and the Spanish interior. Diners return most often for bluefin tuna tataki, a nod to the almadraba tuna fishery off this coastline, along with Iberian ham and house croquettes (source: Donde). Pair them with a glass of Spanish wine. A meal typically runs €20–30 per person. Reviews remain strong, with 4.6 stars from nearly 2,500 Google reviews and 4.4 on Tripadvisor, where it ranks #30 of 559 restaurants in Cádiz (source: Tripadvisor).
Visitor Highlights & Practical Info
Casa Lazo runs two services. The day service is roughly 8:30 am–4:30 pm and the evening service is 8:00 pm–midnight, so the kitchen closes in the late afternoon (source: Yelp). For a quieter table, arrive for breakfast or right at 8 pm, before locals settle in for late Spanish dinners. Summer and Carnaval season fill the old town quickly. Groups should call ahead on +34 956 22 94 99. Afterward, walk the narrow streets of the historic centre, which lead toward the cathedral and the seafront promenades.
