Destination Guide: Explore Florence Guide

Il Barretto

Il Barretto

Practical Information & Visitor Guide

4.5 (565 reviews)
Known For

Elegant Florentine dining with seafood specialties, Chianina tartare, Tuscan wines, and roots reaching back to 1959.

Address
Via del Parione, 50, 50123 Firenze FI, Italy, Florence, Metropolitan City of Florence, 50123, Italy
Hours
  • Monday: 6:30-11PM
  • Tuesday: Closed
  • Wednesday: 6:30-11PM
  • Thursday: 6:30-11PM
  • Friday: 6:30-11PM
  • Saturday: 6:30-11PM
  • Sunday: 6:30-11PM
Admission & Pricing
$$ No admission ticket; food and drinks charged according to the restaurant menu
Visit Duration
1.5 to 2.5 hours
Accessibility
Listed as wheelchair accessible with highchairs available; telephone ahead to discuss entrance thresholds, table clearance, and accessible toilet arrangements.
Official Website
www.ilbarretto.it

Highlights & Amenities

  • Wood-paneled dining room
  • Lobster linguine
  • Chianina tartare
  • Salt-baked fish
  • Sommelier-selected wines
  • Telephone reservations

Ideal For

Seafood enthusiasts Couples planning romantic dinners Tuscan wine lovers Small groups celebrating occasions
Style: Food & Culinary Romantic
Audience: Couples Foodies
Season: Year-round

Il Barretto is an elegant Tuscan and Italian restaurant at Via del Parione 50R, 50123 Florence, in the Santa Maria Novella area of the historic center, Metropolitan City of Florence, Italy. Established in 1959 and associated with Florence’s original Harry’s Bar, it attracts travelers for seafood, beef, pasta, and a deliberately intimate dining atmosphere. Its location between the Arno and Florence’s central shopping streets makes it a convenient dinner destination after sightseeing.

What to Expect at Il Barretto

The wood-paneled dining room is part of the attraction: this is a seated, table-service restaurant rather than a casual counter or sightseeing venue. Its identity draws on mid-century Florentine nightlife, with restrained surroundings suited to conversation and occasion dinners. There is also a more recent chapter: a historical restaurant profile records its reopening under the Stefanini family on December 5, 2011. Come for the dining experience, not exhibitions or public access to a historic interior.

Although often categorized as a steak house, Il Barretto gives seafood substantial attention. Its official restaurant presentation features lobster linguine, octopus with vegetables, oyster platters, salt-baked fish, and seafood tempura, alongside green-pepper beef fillet and Chianina tartare. The sommelier-selected wine list includes Super Tuscan labels. Build your meal around either fish or meat rather than assuming a Florentine steak is the only reason to book; ask which preparations and wines best suit your appetite and budget.

  • Lobster linguine: A signature pasta option for a seafood-focused dinner.
  • Chianina tartare: A raw-beef alternative to a cooked steak main.
  • Salt-baked fish: Ask about the day’s fish, portion size, and total price.
  • Tuscan accompaniments: The official menu lists white beans, roasted potatoes, spinach, and sautéed porcini.
  • Intimate dining room: Wood paneling and attentive table service favor an unhurried evening.

Il Barretto at a Glance

DetailInformation
AddressVia del Parione 50R, 50123 Firenze FI, Italy; look for the red commercial number.
Neighborhood / AreaSanta Maria Novella area, Centro Storico, north of the Arno.
Operating HoursMonday and Wednesday–Sunday, 6:30–11 p.m.; closed Tuesday.
Admission & Ticket PricesNo admission ticket; paid restaurant dining. Consult the official menu for food prices.
Recommended Visit Duration1.5–2.5 hours for a leisurely dinner.
Nearest Transit / ParkingFirenze Santa Maria Novella railway station is approximately 12–15 minutes away on foot; arrange parking outside restricted streets.
Official Website / PhoneIl Barretto official website; +39 055 294122. Reservations by telephone only.

Visiting Tips, Getting There & Nearby Pairings

Choose a 6:30 or 7 p.m. reservation if you prefer an early meal or are dining with children. Telephone rather than treating the website’s message form as a confirmed booking. Discuss allergies, highchairs, and large-party seating during that call. For the approach from Santa Maria Novella station, allow extra time for pedestrian crossings and luggage. Walking is simpler than navigating the historic center by car; if driving, ask your garage about restricted-zone access before following navigation instructions.

Il Barretto is listed as wheelchair accessible, with highchairs available. Wheelchair users should discuss entrance thresholds, table clearance, and toilet access directly when reserving; stroller users should request suitable table space. Allow for uneven stone paving on the approach. Pair dinner with Palazzo Strozzi, roughly five minutes away, Ponte Vecchio, around eight to ten minutes away, or Piazza Santa Maria Novella, approximately ten minutes away. These walking estimates suit a relaxed central-Florence itinerary; museum interiors require separate opening-hour and ticket checks.

Frequently Asked Questions

When is Il Barretto open, and when should I arrive?

Dinner hours are 6:30–11 p.m., Wednesday through Monday; Tuesday is the weekly closure. Reserve near opening for an early evening, and confirm holiday schedules by telephone.

Do I need tickets or a reservation?

No tickets are required: you pay for your meal and drinks. Reservations are accepted only by telephone at +39 055 294122. Check menu prices and ask about any cover charge when booking.

How much time should I budget?

Allow 1.5–2.5 hours for multiple courses and wine. If you have theater tickets or a train afterward, explain your departure deadline before ordering.

Is Il Barretto suitable for families and wheelchair users?

Highchairs and wheelchair accessibility are listed among its facilities. Request the seating arrangement you need, and discuss doorway clearance and bathroom access before arrival rather than assuming every part of the restaurant suits every mobility aid.

When planning your Florence travel guide or comparing verified steak house and mediterranean restaurant in Florence, pair this stop with standout local spots including Perseus with the head of Medusa, Ristorante Pietrabianca, Torre dei Cerchi, and Rucellai Palace (nearby).

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Data Source: Official Venue & Municipal Tourism Records • Recorded check: 2026-11-02

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