De la Tour is a long-running, family-run French restaurant at 6 Rue Desaix in the Grenelle quarter of Paris’s 15th arrondissement, France, a short walk from the Eiffel Tower and Champ-de-Mars. Chef Cédric Robert has cooked here with a focus on fresh, seasonal terroir products for more than 20 years, while his wife, Carine, welcomes guests in the dining room. Travelers come for polished, house-made French cooking, a serious wine-friendly meal and a calm alternative to the heavily touristed dining immediately around the tower.
What to Expect at De la Tour
This is a proper sit-down lunch or dinner rather than a quick Eiffel Tower stop. The kitchen works from seasonal ingredients and offers both à la carte choices and set menus. Its stated specialties include house terrine or pan-seared foie gras, langoustines, sesame-seed scallops, meat and fish dishes with seasonal vegetables, vegetarian plates, and house-made pastries. The selection changes with the market and season, so treat individual dishes as examples of the restaurant’s style rather than permanent fixtures.
The room has the character of a classic Paris bistro: wood flooring, white tablecloths and a warm, intimate dining atmosphere rather than a theatrical landmark view. Service is led by the owners’ hospitality, with lunch and dinner offered on weekdays. De la Tour is especially useful for visitors who want a composed French meal before or after time at the Eiffel Tower, without giving up the quieter residential feel of the 15th arrondissement.
- Chef-led seasonal cooking: Cédric Robert has prepared the restaurant’s cuisine for more than two decades using fresh regional products.
- French signatures: Look for foie gras, langoustines, scallops, meat and fish preparations, plus seasonal vegetables.
- Vegetarian options: The restaurant specifically includes vegetarian dishes among its seasonal offerings.
- House-made finish: Desserts and pastries are made in-house, making time for a full meal worthwhile.
- Classic dining room: Wood floors and white tablecloths set a traditional bistro tone.
- Eiffel Tower proximity: The Rue Desaix location is convenient for a meal around Champ-de-Mars sightseeing.
De la Tour at a Glance
| Detail | Information |
|---|---|
| Address | 6 Rue Desaix, 75015 Paris, France |
| Neighborhood / Area | Grenelle, 15th arrondissement; near Champ-de-Mars and the Eiffel Tower |
| Operating Hours | Monday–Friday, 12:00–2:30 pm and 7:00–10:30 pm; closed Saturday and Sunday |
| Admission & Ticket Prices | No admission charge; dining menus are listed from €40 to €50. Reserve a table via the official website. |
| Recommended Visit Duration | 1.5 to 2 hours for lunch or dinner |
| Nearest Transit / Parking | Dupleix and Bir-Hakeim on Métro Line 6 are practical walking options; Champ de Mars–Tour Eiffel on RER C is also nearby. Street parking is limited. |
| Official Website / Phone | restaurant-delatour.fr / +33 1 43 06 04 24 |
Visiting Tips, Getting There & Nearby Pairings
Book ahead, particularly for Friday dinner and for meals timed around an Eiffel Tower visit. Weekday lunch is a good choice when you want the restaurant’s cooking within a shorter Paris sightseeing day; arrive at the opening of service for the most relaxed pacing. Reservations are available through the official De la Tour website. There are no tickets: a reservation secures your table, while menu pricing begins at €40.
For public transport, use Line 6 at Dupleix or Bir-Hakeim, then walk through Grenelle’s local streets; RER C at Champ de Mars–Tour Eiffel pairs naturally with the riverside and tower. Drivers should allow extra time, as curbside spaces around Rue Desaix are scarce. The restaurant’s accessibility page addresses digital accessibility rather than physical access; call before booking to discuss step-free entry, dining-room circulation, wheelchair seating, stroller storage and restroom needs. Within roughly 5–15 minutes on foot are the Eiffel Tower, the lawns and promenade of Champ-de-Mars, and the Seine-side walk toward Pont de Bir-Hakeim.
Frequently Asked Questions
When is De la Tour open, and what is the best time to go?
De la Tour opens Monday through Friday for lunch from noon to 2:30 pm and dinner from 7:00 to 10:30 pm. It is closed Saturday and Sunday. Reserve an early weekday lunch or the first dinner seating for a smoother visit around Eiffel Tower sightseeing.
Does De la Tour charge admission, and do I need a reservation?
There is no admission fee because this is a restaurant, not an attraction. The restaurant lists menus from €40 to €50, with additional à la carte choices. Reservations can be made on the official website and are advisable for dinner.
How much time should I allow for a meal?
Allow about 1.5 to 2 hours for a comfortable multi-course lunch or dinner. Budget longer if you are ordering aperitifs, wine and dessert, or if you are dining before an Eiffel Tower time-slot reservation.
Is De la Tour suitable for families and wheelchair users?
Families are welcome to book, and the menu includes vegetarian dishes alongside fish, meat and house-made desserts. For wheelchair users or visitors with strollers, contact the restaurant in advance for current information on entrance access, table layout and restroom facilities.
When planning your Paris travel guide or comparing verified restaurants and french restaurant in Paris, pair this stop with standout local spots including Le Chanard, Grand Hôtel du Palais Royal, Paris Beaubourg, and Pullman Paris Tour Eiffel (0.2 km away).
