All Water Seafood & Oyster Bar is a downtown Seattle seafood restaurant at 1st Avenue and Madison Street, inside the Kimpton Alexis Hotel. Open since 2017 on the site of a 1936 tackle and bait shop, it draws locals and visitors with freshly shucked oysters and Pacific Northwest catch served a short walk from the waterfront.
The menu centers on regional seafood: raw oysters, Puget Sound crab, wild king salmon and Penn Cove mussels (All Water). The house-made Pacific Northwest chowder combines seasonal catch, clams, smoked salmon and potatoes, and regulars often order it with a dozen oysters (Yelp). The dining room is sleek and contemporary, with a relaxed, hotel-casual feel. OpenTable reviewers frequently mention friendly, attentive staff and a strong central location (OpenTable).
Visitor Highlights & Practical Info
All Water serves breakfast, lunch, dinner and happy hour. Happy hour is the best-value way to sample oysters. Book dinner through OpenTable, especially on Seahawks, Sounders or Mariners game days, when crowds head to nearby Lumen Field and T-Mobile Park. Pike Place Market and the waterfront are within easy walking distance, so a late lunch fits neatly between sightseeing stops. The light rail stations at Symphony and Pioneer Square are each a few blocks away. Before you go, check the restaurant’s site for current hours.
