Restaurant Ofenloch is a traditional Viennese restaurant at Kurrentgasse 8, 1010 Wien, in the Innere Stadt. It sits on a quiet lane between Judenplatz and the Hoher Markt, inside a protected historic building whose vaulted rooms have served food and drink for centuries. Travelers come for classic Wiener Küche, Austrian wines and an old-Vienna dining room that feels far removed from the busy streets nearby.
What to Expect at Restaurant Ofenloch
The dining rooms sit under old arches and are furnished with dark wood, period details and a warm, old-Austrian atmosphere. In fine weather a small terrace spills onto Kurrentgasse. The menu sticks to Viennese classics, and the seasonal card changes through the year. Autumn brings pumpkin, beets and Zwetschken (plums) to the plates.
The chef’s recommendation reworks Zwiebelrostbraten as a rib-eye steak. It comes with roast potatoes or Erdäpfelschmarren with bacon and onion, plus crispy fried onions and jus. From around St. Martin’s Day in November the kitchen serves Martini-Gansl, a roast goose with apple red cabbage and potato dumplings. The wine list focuses on bottles from Austrian growers.
- Martini-Gansl: A seasonal roast goose menu served each autumn with red cabbage and Erdäpfelknöderl.
- Rib-Eye Zwiebelrostbraten: The chef’s signature twist on a Viennese classic, finished with crispy fried onions.
- Historic Vaults: Arched dining rooms in a listed building with centuries of hospitality behind it.
- Cellar Tour & Wine Tasting: Guided visits to the vaulted cellar with an introduction to Viennese wine.
- Silvester Menu: A festive multi-course dinner served on New Year’s Eve.
Restaurant Ofenloch at a Glance
| Detail | Information |
|---|---|
| Address | Kurrentgasse 8, 1010 Vienna, Austria |
| Neighborhood / Area | Innere Stadt (1st District), near Judenplatz |
| Operating Hours | Mon–Wed 5–11 PM; Thu–Sat 12–11 PM; Sun closed |
| Admission / Price Range | $$; mid-range mains, set menus seasonally |
| Recommended Visit Duration | 1.5 to 2.5 hours |
| Nearest Transit / Parking | U1/U3 Stephansplatz or U3 Herrengasse, about 5–7 minutes on foot; Am Hof garage nearby |
| Official Website & Phone | restaurant-ofenloch.at · +43 1 5338844 |
Visiting Tips, Getting There & Nearby Pairings
Book ahead through the online reservation page, especially for weekend evenings, goose season and December. Weekday lunch on Thursday and Friday is the easiest time to get a table. Stephansplatz (U1/U3) and Herrengasse (U3) are both a short walk away, and the Am Hof garage is the closest parking. The historic building has thresholds and uneven vaulted spaces, so guests using a wheelchair should call ahead to ask about seating.
Before dinner, walk two minutes to Judenplatz and Rachel Whiteread’s Holocaust Memorial. Am Hof square, one of the city’s oldest, is also close by. Stephansdom is about seven minutes away, and the Hoher Markt with its Ankeruhr clock is roughly five.
Frequently Asked Questions
When is Restaurant Ofenloch open?
The restaurant serves dinner from 5 to 11 PM Monday through Wednesday, and lunch and dinner from noon to 11 PM Thursday through Saturday. It is closed on Sundays.
Do I need a reservation?
A reservation is strongly recommended, particularly in the evenings and during the November goose season. You can book online or by phone. Prices sit in the mid-range $$ tier.
How long should I plan for dinner?
Plan on 1.5 to 2.5 hours for a full meal. Allow more time if you add a cellar tour and wine tasting.
Is there a dress code?
Smart casual fits the upscale, traditional setting. Couples are a natural match for the vaulted rooms, but families are welcome too.
When planning your Vienna travel guide or comparing verified restaurants and austrian restaurant in Vienna, pair this stop with standout local spots including Hotel Sans Souci Wien, Bank Austria Kunstforum Wien, O11 Boutique Hotel Vienna, and die Feinkosterei Judenplatz (0.1 km away).
