Smokin Skye BBQ is an outdoor, Southern-style barbecue experience at Camard, Ardvasar, Isle of Skye IV45 8RP, on the island’s Sleat peninsula. Set among ancient oak woodland beside waterfalls, this small-scale BBQ hut draws travellers for hot skewers, hearty sides and a fireside-style sweet finish of toasted marshmallows, strawberries and melted white Belgian chocolate.
What to Expect at Smokin Skye BBQ
This is not a conventional high-street dining room: the setting is part of the occasion. Smokin Skye BBQ combines open-air eating with South Skye’s damp, wooded landscape, where oak trees and running water frame a relaxed meal. The food focus is straightforward barbecue—choose from hot skewers and side dishes, then settle into an unhurried woodland meal that works particularly well after exploring Sleat or arriving on the island via the Mallaig–Armadale ferry.
Save room for the signature finale: marshmallows toasted over the heat, served with strawberries and melted white Belgian chocolate. It gives the experience a sociable, family-friendly character rather than the formality of a restaurant tasting menu. As service is limited to a few days each week, contact Smokin Skye BBQ directly before travelling, especially if you have allergies, dietary requirements or are visiting with a larger party.
- Woodland BBQ hut: An outdoor dining base positioned in ancient oak woodland in South Skye.
- Waterfall setting: The site’s running-water backdrop distinguishes the meal from a standard roadside barbecue stop.
- Hot skewers: Freshly cooked barbecue skewers are the core savoury offering.
- Side dishes: Order skewers with savoury accompaniments for a more complete meal.
- Chocolate-and-marshmallow finish: Toasted marshmallows, strawberries and melted white Belgian chocolate provide the memorable dessert course.
Smokin Skye BBQ at a Glance
| Detail | Information |
|---|---|
| Address | Camard, Ardvasar, Isle of Skye IV45 8RP, United Kingdom |
| Neighborhood / Area | Camard, near Ardvasar on the Sleat peninsula, South Skye |
| Operating Hours | Tuesday 5pm–8pm; Thursday 9am–8pm; Saturday 5pm–8pm. Closed Monday, Wednesday, Friday and Sunday. |
| Admission / Price Range | No admission; barbecue dining, typically $$; confirm current food pricing directly. |
| Recommended Visit Duration | 1 to 1.5 hours |
| Nearest Transit / Parking | Ardvasar/Armadale area; rural access is most practical by car. Ask the venue for arrival and parking directions. |
| Official Website & Phone | smokin-skye.co.uk · +44 7761 289837 |
Visiting Tips, Getting There & Nearby Pairings
Plan this as a destination meal rather than an impromptu town-centre stop. Tuesday and Saturday service runs only from 5pm to 8pm, so arrange your timing before setting out; Thursday has the longest listed opening window. South Skye’s weather changes quickly, and the experience is outdoors, so bring a waterproof layer and footwear that can handle damp, natural ground. The venue’s own website and telephone number are the best channels for confirming availability, group arrangements and dietary needs.
Camard is rural, with no dense walkable restaurant strip or rail station. Driving is the simplest approach; obtain precise parking instructions when booking. The nearest transport gateway is the Armadale ferry terminal, linking Skye with Mallaig, while buses serving the Sleat corridor can be useful for travellers without a car but require careful timetable planning. Pair a meal with Armadale Castle, Gardens & Museum of the Isles, around the Armadale area, or make time for the peninsula’s coastal viewpoints and woodland walks. The barbecue’s woodland-and-waterfall terrain may be uneven; visitors using wheelchairs, strollers or with limited mobility should call ahead to discuss access and seating.
Frequently Asked Questions
What are Smokin Skye BBQ’s opening hours, and when is best to go?
It is listed as open Tuesday and Saturday from 5pm to 8pm, plus Thursday from 9am to 8pm. Arrive at the start of the short evening sessions or confirm a time directly in advance, particularly during Skye’s busier travel months.
Do I need to book, and how much does it cost?
There is no entry fee: guests pay for their barbecue food and drinks. Current itemised prices are best confirmed with Smokin Skye BBQ; the experience sits in the $$ range, and advance contact is sensible because opening periods are limited.
How long should I allow for a meal?
Allow about one to one-and-a-half hours. That leaves time to enjoy skewers and sides at a relaxed pace, then toast marshmallows and have strawberries with melted white Belgian chocolate.
Is Smokin Skye BBQ suitable for families and guests with limited mobility?
Families will find the marshmallow-toasting element especially appealing, and the outdoor setting suits a casual meal. The barbecue is set in woodland beside waterfalls, so paths and surfaces can be natural and uneven; contact the venue before visiting to discuss wheelchair, stroller and seating needs.
When browsing more top-rated restaurants in Isle of Skye, consider pairing your visit with nearby highlights such as Red Skye Restaurant (21.5 km away) and Cafe 1925 (1.3 km away).
